Beer of the Week: "Tradewinds" from Cairngorm brewery; from cask at Inchtree Inn in Fort William and at Three Judges in Glasgow; smoky hint to the malt up front and pulls off an amazing, seemless transition to grapefruit; beer of the week and beer of the year thus far! Disappointed with the "Red Cuillin" from Skye Brewery served at Inchtree, not clean-tasting or -looking, just an out of control estery and buttery yeast cloud (couldn't even finish the pint, fault of brewery or pub?).
Whisky of the Week: "Glengoyne" 12 year, toured the lovely distillery at the foot of Dumgoyne hill in the Campsie Fells with Britt and her uncle Roger. Quite a change from our usual imbibing of the smoky, peaty, edgy Islay whiskies like Laphroaig, Caol Ila, and Bowmore; mildness revealed the softer floral, spice, and woody qualities.
Whisky of the Week: "Glengoyne" 12 year, toured the lovely distillery at the foot of Dumgoyne hill in the Campsie Fells with Britt and her uncle Roger. Quite a change from our usual imbibing of the smoky, peaty, edgy Islay whiskies like Laphroaig, Caol Ila, and Bowmore; mildness revealed the softer floral, spice, and woody qualities.
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